Freeish Foods


Some foods have no real (harmful) nutrition, so adding them is basically free flavor.

Spice is a recurring theme.

Some of my favorites:

  • Garlic (my breath is obnoxious after lunch)
  • Dijon or Brown Mustard
  • Chili Peppers
  • Black Pepper
  • Many herbs (e.g. cilantro, mint)
  • Vinegar
  • Chili Powder
  • Paprika
  • Hot sauce
  • Chimichurri

These are also handy in making honest vegetarian and vegan meals, where honest means “not trying to taste like meat”. Adding loads of butter and salt is just cheating.

Related Posts

How to Disable Disqus Ads on your Blog

Derivation of Reservoir Sampling

Fun with Python Iterators: Linked Lists Made Easy

Notes for November 11, 2018

Underrated Vim Option: undofile and undodir

Hot Take on Solo Travel: Starve

Alan Perlis

Book Notes: The Map of My Life by Goro Shimura

Prague

Way to remember the definition of local finiteness